About us

The OCF is a young chocolate producer of, mainly, organic products which are also vegan and gluten free. We see ourselves as a private label producer for the retail. We are also a very suitable supplier for the food industry.

Production company

De OCF is a flexible, ambitious production company and operates from a modern IFS certified plant in Tiel, centrally located in the middle of the Netherlands.

The best chocolate products

Het proces

Moulding Coating Enrobing Private Label

Moulding

Moulds that are filled with chocolate, whether or not with a praline filling. This applies for almost all our seasonal products like christmas whreaths, easter eggs, chocolate letters and way more. As non-seasonal options we offer chocolate milk sticks, flowers and several bars with toppings.

Coating

The process of coating a center with chocolate. Think of chocolate coated nuts & fruits, cornflakes, small cookies or freeze dried fruits.

Enrobing

The process of covering a product under a “shower” of chocolate. Suitable for larger products like cookies, mango strips or dates.

Private Label

The packing possibilities are endless. Everything can be packed in our flowpacker but of course also in smaller bags. We also work with specialised co-packers who are able to pack chocolates in a gluten free environment.

The best chocolate products!

We love working with our customers to create beautiful and delicious chocolate products. Everything from a conviction that our people and raw materials are of great value and must be treated as such. For our raw materials that means we use only organic ingredients. As an employer we try our best to create a nice and safe environment where history or descent are of no importance!